Notes from the road:
Seattle and Portland, while both beautiful cities were rather boring. We spent most of our time downtown in each city and both seemed dead compared to vancouver. Portland and Seattle were particularly clean and the architecture was impressive, with buildings both larger and grander than anything (other than maybe the wall centre) we have here, but downtown on a saturday night looked like vancouver on a sunday morning.
The people in both of those american cities also don't seem to suffer from the plague of obesity that the folks from bellingham do.
The mini-donuts at Seattle's Pike Place Market were so much better than the mini donuts at the royal on granville, that the machine at the royal might as well be dropping turds into the hot oil. (addendum: seems my previous experience at the royal was below par. Today's were much better)
Staying at hotels makes me feel guilty as some middle aged immigrant woman that gets paid minimum wage has to clean up after me. I know I pay them for it, but I end up trying to keep my room pretty tidy for them which isn't terribly fun. As well, a 4 star hotel is nice but home is better. My towels are still softer and I have a nice stereo in my room.
I had my first encounter with a Williams-Sonoma cook's store which sent me home with a 15"x20" John Boos Hard Rock Maple cutting board. It's a composite slab of wood, yet the most exciting part of my trip.
Following ren's advice, I visited a Carl's Jr and ordered a Guacamole Bacon "Six Dollar Burger"; a 1117 calorie, 81 fat gram monstrosity that almost made me cry. I looked at this burger that didn't want to fit into my mouth and it disgusted me that people actually ate this more than once in a lifetime. In it's defense, it's a nice burger. Good ingredients, all fresh, but just sickening to witness or experience. Also, even though all of the individual ingredients were of notable quality, there was little wow factor when it was all put together. Moderne Burger still crafts a finer meal. Eric ordered me the medium combo that came with a drink much larger than my bladder. They've got a weird idea of medium down there.
We walked around downtown portland for over 30 minutes looking for a greasy spoon for breakfast until we were lucky enough to be directed to Fuller's Coffee Bar where we were seated at a counter and fed greasy sausages, crispy salty bacon and fluffy pancakes. We could tell we were at the right place because this was the one restaurant we'd seen all day that actually had more seats full than empty. Four full length thick crispy rashers of bacon showed up on my plate and for the first time in my life I questioned whether or not I could actually finish my bacon. I had to picture Pat Redding shouting at me "Don't question meat!" to fit it down. Despite being a superior machine of eating back home, I felt like a lightweight in the states.
more to come...
addendum: Vancouver's smoo factor is phenomenal from what I witnessed in seattle or portland. I love this city.